tag:blogger.com,1999:blog-3144735570692430457.post2988655010835404234..comments2023-06-13T01:09:09.767-07:00Comments on Scrumptious Company: Bourbon-Brown Sugar-Glazed, Bacon-Wrapped ShrimpKate Frenchhttp://www.blogger.com/profile/04044016131132100643noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3144735570692430457.post-89824804388486176512014-07-19T05:09:41.128-07:002014-07-19T05:09:41.128-07:00Thanks, Teri! So glad you like it! This one'...Thanks, Teri! So glad you like it! This one's a favorite of ours too!Kate Frenchhttps://www.blogger.com/profile/04044016131132100643noreply@blogger.comtag:blogger.com,1999:blog-3144735570692430457.post-60173269432268212192014-07-18T13:36:35.096-07:002014-07-18T13:36:35.096-07:00I've made this twice now. Instant hit. Directi...I've made this twice now. Instant hit. Directions easy and fun to prepare. Great recipe! Terinoreply@blogger.comtag:blogger.com,1999:blog-3144735570692430457.post-34655798833197875762014-07-08T17:38:31.719-07:002014-07-08T17:38:31.719-07:00Yes, the shrimp is raw. :)Yes, the shrimp is raw. :)Kate Frenchhttps://www.blogger.com/profile/04044016131132100643noreply@blogger.comtag:blogger.com,1999:blog-3144735570692430457.post-29944571170698791172014-07-06T14:27:38.204-07:002014-07-06T14:27:38.204-07:00Would love to try this, I assume the shrimp is raw...Would love to try this, I assume the shrimp is raw? Anonymousnoreply@blogger.com